Awarded by the Institute of Commercial Management (I.C.M.)
Introduction
Heavy investment in new facilities, by international hotel chains and other hotel groups, continues to provide first-class career opportunities, at management level, for those with the appropriate experience, knowledge and qualifications.
Course Content
Objective
The programme extends the knowledge obtained at certificate level and concentrates on providing students with the additional knowledge, skills and techniques required for the efficient management of hotel & catering operations.
Course Applicants
The course is suitable for those with either limited or no prior knowledge or experience of the industry.
